I almost didn’t post this as its so simple it hardly needs a guide, however until I ordered a fruit salad like this for breakfast is a cafe in Istanbul and I’d never considered cutting fruit so small!
Small Fruit Salad
Recipe type: Breakfast, Snack, Dessert
Ingredients
- Your choice of fruit
- pomegranate seeds
- lemon juice
Instructions
- Start by choosing your fruit. I try to focus eating fruits naturally lower in sugar such as berries, apples, pears and citrus. Try to get a range of textures and flavours.
- Cut the fruit up to a really small dice. The smaller the better. I leave blueberries whole. The original salad had pomegranate seeds which gave a great crunchy zing. Add a squeeze of lemon juice
- Mix the fruit salad and serve as part of a healthy breakfast. You could add a little honey/agave but I think fruit is sweet enough. Also, little mouths might find small fruit more appealing!
Nutrition Information
Serving size: 1