Eggs with Oatmeal Tomato

A healthier alternative to a cooked breakfast. You could also add some mushrooms to have another vegetable.

eggs oatmeal tomato

Eggs with Oatmeal Tomato
Cuisine: Breakfast, Snack, Lunch
  • Good quality dry cure bacon
  • 1 can of tomatoes
  • tomato purée
  • a splash of balsamic
  • ½ a stock cube
  • 1 crushed clove of garlic
  • 1 handful of medium oatmeal
  • 1 egg
  1. Start by grilling some good quality dry cure bacon. This will be the base rather than toast.
  2. While the bacon cooks put a can of tomatoes in a pan with a squeeze of tomato purée, a splash of balsamic, ½ a stock cube, seasoning and one crushed clove of garlic
  3. Boil until thick and add a handful of medium oatmeal. Allow to cook for a few minutes and then turn off the heat and leave to thicken. You could also add chopped spinach for another veg
  4. Poach an egg and serve by layering up the bacon and tomato mixture and topping with the egg and some black pepper.


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